An earthy blend sourced from within the volcanic region of Bali, Indonesia. Arabica coffee roasted at Full City (medium dark) and blended with mid-range Robusta that gives the cup a strong and earthy-bodied taste. With a hint of a woody and nutty taste, Bali Kintamani is good for those who prefer a vibrant cup of coffee.
|ROAST:||Full City (Medium Dark)|
|ACIDITY:||Strong and Earthy Fragrance|