☕ Join us on this journey!
- 4 hours session – 1:30PM-5:30PM
- Minimum 4 participants per booking
- Every participant will receive a certificate after the course has completed!
You can expect learning essential Barista Techniques, including:
- Espresso Brewing: Master the art of brewing espresso, the foundation for a wide range of coffee beverages.
- Milk Frothing: Learn how to froth milk to create the creamy textures needed for lattes, cappuccinos, and more.
- Espresso-Based Drinks: Discover how to craft a variety of espresso-based beverages, from classic lattes and Americanos to specialty creations like mochas and macchiatos.
- Daily Cleaning and Maintenance: Understand the importance of keeping your equipment and workspace clean and well-maintained to ensure consistent coffee quality and hygiene standards.
- Necessary training equipments
- English-speaking facilitator
- Receive a Certificate of Attendance after course
☕ Not Inclusive:
- Meals and beverages
- Other personal expenses
- Participants must be aged 16+ to participate in this activity
☕ Booking Limitations:
- Group size: 4-8 participant(s)
☕ Additional Information:
- This activity is stroller and wheelchair-accessible
Terms & Conditions
☕ Cancellation Policy:
- No cancellations, refunds, or changes can be made
☕ Opening Hours:
☕ Meet Up Information @ Boncafé Singapore:
- Address: 208 Pandan Loop, Singapore 128401
- Please click here for assistance
- How to get there: Take East West Line to Clementi Station. Then, take bus No.285 from the interchange and alight at the 7th stop (Pan Tech Ind Cplx), and walk for 1 minute
- Make sure to arrive on time
- Latecomers or no-shows can’t be refunded
📩 For additional details about this course or if you require group bookings not available through our system, please feel free to contact us via email. We’ll be happy to assist you further!