Before good ideas come good coffee. Whether you’re a team of two or a tribe of two hundred, we make sure all your coffee needs are taken care of.
Our Story
Once upon a time in 1962, a coffee-loving expat wife was on a quest to discover the perfect cuppa in our little red dot. Okay, maybe just decent coffee for a start.
She bumped into Mr W.E. Huber during her java-finding journey. Luckily for her, this guy happened to be a Swiss commodities trader — who later went on to launch his one-hundred percent pure gourmet coffee business after getting inspired by her coffee complaints. With his battery-operated roaster (the only cool gadget back then), he began his lifelong passion of building Boncafé into a household name that’s now recognised regionally.
And that was our humble beginning. Today, we’re super stoked to be sharing our love for coffee in 15 different regions around the world — including South East and East Asia, United Arab Emirates, Europe and South America.
At Boncafe, our end goal is to continually create more of these warm (coffee) memories with you.
Our Business
Anything and everything that’s brewed – that’s our business.
If there’s one thing we can say about ourselves, we’ve had a lifelong love affair with brewing.
Since the beginning, our passion for bringing you the perfect brew has driven every aspect of our company. We do the coffee homework for you – by bringing home only the best beans and tea leaves from top growing regions.
From international hotels to resorts, airlines to restaurants, and clubs to retail outlets, our goal is to be your one-stop coffee fix. Just let us know what your taste is and we’ll get them over to you pronto: whether it be roasted and ground coffee, tea, juices, ready-to-drink products, sauces and syrups, smoothies or frappé mixes.
We’re also continually looking for new ways to deliver the quality you deserve (and bon with you). If you have any ideas, we’d love to hear them!
Our Team
The Support Team
From handling your queries to helping you decide between two cool cappuccino machines, you can trust our team to ensure all your needs are met.
The Machine Fixer-Uppers
Go fuss-free with our machine-service packages that offer our expertise in maintenance — especially when your coffee machine starts making weird noises.
The Baristas
When they’re not drowning themselves in coffee, they’re sharing coffee with you. Savour a handcrafted beverage for your surprise parties and special occasions with our experienced team of baristas.
The Tech Crew
Get top-notch technical support from us any day — we’re here even on weekends.
our mission
To serve with passion, pride and promise – from crop to cup and beyond.
our vision
To be the crème de la crème of gourmet coffees and its products around the world – guided by integrity, quality, service and relationships.
what we value
Of course, we value quality coffee first. Good stuff! But fresh beans and fancy machines aside, we think the perfect blend is impossible at Boncafé without:
passion for
people
Creating a culture of respect and harmony, where everyone can bond.
knowledge
Staying relevant and ready at all times.
Our Manifesto
We believe that premium coffee should be accessible to anyone and everyone. No fancy parties with pretentious pinkies out. No classy coffee machines.
It’s just an intimate moment between you and your cup — we don’t judge when you’re in bed at noon or having a bad hair day.
We are passionate about our diverse brews for the caffeinators who know exactly what they want.
From creamy cappuccinos to mild and milky macchiatos — we’re just a cup, capsule or call away.
We strive to bring home only the best beans for your taste buds, from crop to cup and beyond.
Because you deserve nothing but the finest liquid beans — and we will cross continents so you can savour them.
We stand by you as your personal coffee companion, wherever and whenever you need us.
You are worthy of that one-to-one attention — coffee lovers like us should be celebrated like a rare gem.
In short, we’re always brewing up something bold and fun.
Let's Bon!
We are part of the Massimo Zanetti Beverage Group. You can say they’re kind of a big deal — having grounded themselves as the first private coffee group in the world.
Our parent company also holds a number of well-known international brands. Most of these are leading names in their specific area or sector — offering a mixed bag of high-quality products like coffee, tea, cocoa and spices for caffeine enthusiasts like you and me.
The La Marzocco Linea Mini, introduced in 2015, has quickly become the most sought-after home espresso machine. It’s essentially a compact version of its commercial counterpart, sharing many of the same characteristics and design elements. Nine years on, it’s received a significant update. The revamped Linea Mini boasts not only a new exterior but also […]
The latest GAGGIA Classic Evo Pro has now been launched at Tang Plaza and Takashimaya! As a leading choice among entry-level premium espresso machines for over a decade, the Gaggia Classic Pro has evolved into the Classic Evo Pro 2023. This machine is a versatile single-boiler, dual-function unit, enhancing the home barista experience. It includes […]
Minimal design, flexibility and high performance distinguish the Pure-Coffee version of Egro ZERO. Egro ZERO has been especially designed for locations with medium-low daily consumption, which still want to offer their customers professional-quality espresso-based products.
(Coffee, Hot Water & Milk)
– Also available in Touch Screen
– Optional with Steam Wand
– Optional Add Quick Milk Fridge
Hourly Output: 180 cups per hour
Installation Points:
• One 13 amps power point
• One cold inlet pipe with a stop valve
• One outlet for drainage
Every kid’s favorite: chocolate milk — except there’s no milk! Our chocolate oat drink is full of oats instead and these oats contain protein and carbs and fibers and some healthy fat. And if that’s not enough we have enriched it with calcium and vitamins so the more you drink the healthier you grow. We probably can’t literally promise that legally, but you know what we mean.
Available at Cold Storage stores, Redman selected stores, Redmart Online, Tangs Online and Tangs Orchard (Basement 1) and Takashimaya Household Department (Basement 1).
Sparkling White Peach Earl Grey
Natural peachiness and aroma with citrusy bergamot note. Refreshing sweetness and sparkling. Made with real French peaches.
Character: Peach - Citrus - Bergamot – Natural Sweetness – Refreshing
Pairings: Seafood, Salads, Desserts
Sparkling Yuzu Genmaicha
Citrus Yuzu aroma accompanied by light roastiness from genmaicha. Nice balance among the taste of yuzu, genmaicha and refreshing sweetness.
Character: Roastiness - Yuzu - Genmaicha - Natural Sweetness - Refreshing Tartness Sparkling
Pairings: Seafood (Fish), Salads
Sparkling Passion Fruit Green Tea
A very juicy passion fruit taste accompanied by refreshing green tea. Natural sweetness and ended with a light green tea astringency
Character: Passion Fruit - Jasmine - Green Tea - Natural Sweetness – Refreshing
Pairings: Seafood, Poultry, Desserts
Sparkling Rose Butterfly Pea Flower Tea
Medium-low rose taste and aroma with refreshing cane and honey natural sweetness. Tartness infused when lemon/lime juice is added and will turn into pinky purple.
Character: 1st Experience (Blue) : Rose – Natural Sweetness - Sparkling
2nd Experience (Turn from Blue to Pinky Purple): Citrus - Tart – Natural Sweetness - Refreshing – Rose
Pairings: Seafood, Appetizers, Fruits
Sparkling 'Ice-cream' Houjicha
Soft Vanilla with houjicha aroma and taste. With imagination, it simply tastes like Houjicha vanilla ice cream.
Character: Vanilla - Ice Cream like - Houjicha – Roasty
Pairings: Desserts, Salads
Information:
Size / Packaging: 245 ml / 12 bottles per carton
Carton Dimension: 21 L x 26 W x 24 H (cm)
Shelf-life: 9 months from date of production
Storage: Dry and cool place
An update to the technical and stylistic workings of an industry icon
La Marzocco introduced a version of the machine equipped with the most advanced La Marzocco technologies.
These include pre-heating system, independent boilers, hot water mixing valve accessible from the side panel and Pro Touch steam wands.
The Linea PB X features refreshed aesthetics based on the presence of barista lights as standard and white details such as logos, manometer, display lettering and keypads.
The dynamic preheater ensures unmatched temperature stability, provides steady brew water and steam even at the peak of the morning rush.
The Linea PB’s lower profile and increased work area also make it practical, without abandoning world renown Italian design.
Conveniently packed in easy-to-use squeeze bottles, create perfect concoctions for beverage menu concepts such as shakes, sodas, mochas and specialty ice-cream cocktails.
An absolute must for chocolate aficionados! The Black&White4 compact CTM P/CTM P RS creates hot chocolate with a simple touch of a button and tops it off with creamy, smooth milk foam. As expected coffee enthusiasts are also provided maximum beverage quality with this professional machine.
Capacity per hour
180 espressos
120 coffees
100 cappuccinos
90 teas
80 chocolate beverages
Amount depends on cup size and machine setting
Bean hopper 1 kg
vRS refrigerator 4 liters
Powder container 2 kg
Electrical connection
220-240 VAC / 50-60 Hz
2700-3150 W / 12-13 A
Dimensions
320 x 600 x 646 mm (W/D/H)
490 x 600 x 646 mm (W/D/H) (with RS)
Weight
52 kg
68 kg (with RS)
Tempesta Storm Barista Attitude - Singapore
An interface capable of managing the new espresso performances with clear movements—simply and safely.
Style - We are a brand specialized in the creation of new technical, aesthetic and interface concepts for espresso
machines. We represent the state-of-the-art in these machines through their design, gestural movement of the barista and
his or her relationship to the space around them. Our thermal system—precise and stable as no other—is the basis of a
technology recognized for its superlative reliability consolidated over time.
Design - We are unique because movement is our concept of the machine.
From the water in movement in the boilers—pressurized, boiled, evaporated—to the theatrical gesture that explores the perfection of a curve of delivery, to the expectant expression while awaiting the cup of coffee: it is all design.
The Tempesta coffee machine is a mix of craftsmanship and cutting-edge technology.
Standard Version
Design, craftsmanship and high-technology in a machine developed for coffee shops and baristas for whom the espresso ritual is the heart of their space and rapport with people.
Tempesta brings to center stage the Barista Attitude concept through a gestural expressiveness that is fluid and meaningful around a machine with a strong character, but which at the same time sits easily on the counter and with excellent dispensing control.
FRC - Flow Rate Control Version
The version that has revolutionized the Specialty Coffee culture is also a point-of-reference for new concepts in design, ergonomics and technology for high-end espresso machines.
Tempesta FRC has no match in terms of potential for experimentation both during the extraction process and play between steam and water.