FOODSERVICE
BUSINESS | CORPORATE | HOTELS
Expertly roasted to perfection by our master roasters, we select only the best quality beans from some of the best coffee growing regions around the world for you to enjoy.
Segafredo’s Extra Strong blend is made with the highest quality beans containing a high percentage of high altitude Arabica varieties with well-balanced acidity.
Extra Strong is a full-bodied coffee with a smooth, strong unique taste.
It is characterised by a dense structure and intense shades with fragrant toasted-bread and chocolate features.
Torani Puremade sauces inspire flavourful creations of tarts and desserts for all occasions. Create your very own signature recipes with Torani Puremade sauces or add a twist to your current desserts or into your beverage to create that unique flavour and captivate the palates of your customers. With Torani sauces, creativity runs wild!
Available in:
Indulge your tastebuds with this ultimate coffee-free chocolate fix! Ideal as a base for making unique chocolate beverages.
An elegant welcoming sparkling tea with light floral and fruity notes from the Moonlight White tea and Dong Ding Oolong tea. A medium body and gentle tannin backbone from Taoyuan Raw Tea Brick and Yu Hua tea create a light, refreshing, and innovative blend showcasing Yunnan’s tea styles.
Character: Floral – Fruity – Refreshing – Bittersweet
Pairings: Appetizer, Seafood
Sugar-Free
Bold is beautiful when the flavour of a double shot of fresh espresso meets sweet cream!
Known also as the Red Bush Tea, Rooibos originates from South Africa. With is naturally sweet, nutty taste combined with the flavour of apple, gives this infusion a rich warming character. Best drunk by itself with no additions.
Contains: 20 tag & envelope bags.
Ingredients: Rooibos(76.5%), Apple Pomace (15%), Apple Flavour (8.5%).
Caffeine Free.
It is a unique twist on a classic Japanese roasted green tea. Made with Houjicha from Yamagata, this tea boasts a rich and aromatic flavor profile with a subtle effervescence.
Character: Medium-bodied – Roasty – Earthy
Pairing: Meat, Noodles
ANDROS Top Up Fruit Jelly is a range of Topping for F&B professionals, to be used in drinks and dessert applications. Made from natural fruit juice, this smooth and silky jelly gives a real fresh fruit taste and creates layers of colors to your creations. It is a perfect topping to deliver new mouthfeel and innovation to your menu.
Rich and velvety with notes of chocolates.
Intensity: 9
Roast Level: Medium
Packaging: 10 Aluminum capsules* per box
(10 boxes per carton)
*compatible with Nespresso® machines.
100% RECYCLABLE.
The Mocca Blend is derived from a rich mixture of a variety of high altitude Arabica beans of Latin America.
A City (medium) roast, it has a medium- bodied feel upon a sensuous chocolatey base, characterised by a flowery bouquet to the taste.
Available in 500g (beans only) and 350g (ground only).
