Arabica beans that come from the Central Highlands of the Latin American continent are blended together to give that lively start to the day. The refined brew is prepared at City (medium) roast to invigorate the senses with a rich flavour intensity and mild floral acidity.
Also available in Beans.
A delicate blend of lively and bright Arabica beans from the Latin American highlands and roasted at Full City (medium dark) to bring out a dark fruited sweetness in the cup. It has a rounded mouth-feel with a slight floral scent and a slightly nutty, bittersweet aftertaste.
The Espresso Blend comprises Arabica beans harvested from the mountainous coffee growing regions of Latin America and Asia. A Full City (medium dark) roast, it has a rich full-bodied aroma, mildly acidic yet with a well balanced bitter-sweet note making it ideal for preparing the perfect espresso.
A unique blend of Central / South American beans, medium roasted to produce a full-flavoured aroma and smooth texture. Guaranteed to please experienced coffee enthusiasts.
Available in 50g, 100g and 200g jars.
A delicate blend of lively and bright Arabica beans from the Latin American highlands and roasted at Full City (medium dark) to bring out a dark fruited sweetness in the cup. It has a rounded mouth-feel with a slight floral scent and a slightly nutty, bittersweet aftertaste.
