Rich and velvety with notes of chocolates.
Blend of roasted ground coffee in a single serve capsule packed in a protective atmosphere.
Intensity: 9
Roast Level: Medium
Packaging: 10 Aluminum capsules* per box
(10 boxes per carton)
*compatible with Nespresso® machines.
100% RECYCLABLE.
Rainforest Reserve Sustainable Coffee wonderfully melds the distinctive qualities of the coffee beans from the highlands of Da Lat and Dak Lak in Vietnam and is roasted and blended for a pleasantly sweet, syrupy and candy-like aroma. A medium-dark roast, each delightfully aromatic brew, is full bodied, low in acidity, with hints of wood and a cinnamon spiced finishing note.
$25.50Original price was: $25.50.$22.95Current price is: $22.95.
Composed from a lively blend of Arabica coffees from Latin America, the Mocca blend is a City (medium) roast that brings out the exquisite bittersweet flavour of premium Arabica beans upon a sensuous chocolatey base.
Also available in Beans.
The Cremino Blend is roasted from the Arabica beans of Latin America blended with Robusta beans from Asia giving a lively full-textured brew. A Full City (medium dark) roast, it has a sensuous aroma and well balanced bitter-acidic notes.
The Mocca Blend is derived from a rich mixture of a variety of high altitude Arabica beans of Latin America. A City (medium) roast, it has a medium- bodied feel upon a sensuous chocolatey base, characterised by a flowery bouquet to the taste.
Mara is the most compact Lelit espresso machine with E61 type group. A marvelous object to practice the golden rules that allow every real barista to brew the most sensual espresso.
Bright Green cut leaves are used in this classic herbal tea which both stimulates and refreshes – a wonderfully effective after-dinner ‘digestif’ that will settle over-worked stomachs and cleanse the palate.Contains: 20 tag & envelope bags.Ingredients:Peppermint.
Caffeine Free.
Mara is the most compact Lelit espresso machine with E61 type group. A marvelous object to practice the golden rules that allow every real barista to brew the most sensual espresso.