First comes the sweet and then comes the salty. This syrup keeps you on your toes. Rich buttery caramel kicks things off. And just when you thought that was it, a touch of saltiness appears – and the ride continues. Hop on and enjoy.

Make your mocha sing...an aria. Pick up this pick-me-up (tiramisu means "pick me up" in Italian), and add it to your coffee, latte or whatever else you desire. Evocative of the celebrated Italian dessert, you taste coffee-soaked ladyfingers, rich mascarpone, and even Marsala. It's like having a dessert in your cup. Plus, it's non-alcoholic and caffeine-free.