The Excelsior Blend is a blend of rustic beauty that defines an elaborate combination of high grown Arabica from Uganda in East Africa and the splendidly strong Javanese coffee from Indonesia.

It has a rich and strong earthy flavour and a savoury smokiness with a bright and yet subtle acidity with a fragrance that is as fresh as the morning dew.

The Superior Blend is a rich Espresso roast of Asian and Latin American coffee varieties This rustic brew has strong aroma, a full-textured, intense body, bitter in taste that translates into a pleasant flavour.

The Tierra Blend is roasted from a combination of the flowery bouquet of Latin American Arabica beans and the strong Asian Robusta beans.

A Full City (medium dark) roast, it has a sweet and mildly acidic vibrant note delicately rounded with a full-bodied flavour.

The Swiss Blend offer a rich and aromatically seductive flavour roasted at Full City with a full body texture, with mild acidity and a strong nutty aftertaste.

Available in 500g (beans only).

The Viennese Blend wonderfully melds the refined qualities of Latin America Arabica beans with the full-bodied strength of Asian Robusta beans.

A Full City (medium dark) roast, it creates a bitter-sweet brew that has a slight caramel and chocolatey flavour with mild acidity.

Available in 500g (beans only), 60g (ground only) and 350g (ground only).

The Cremino Blend is roasted from the Arabica beans of Latin America blended with Robusta beans from Asia giving a lively full-textured brew.

A Full City (medium dark) roast, it has a sensuous aroma and well balanced bitter-acidic notes.

The Crema Blend has rich, bold chocolates and roasted nuts, medium-bodied, and silky mouthfeel with slight fruity aroma.

The perfect balance of body, aroma and flavour, further distinguished by its distinct smokiness and mild acidity.

Perfect for any time of the day.

The Mocca Blend is derived from a rich mixture of a variety of high altitude Arabica beans of Latin America.

A City (medium) roast, it has a medium- bodied feel upon a sensuous chocolatey base, characterised by a flowery bouquet to the taste.

The Espresso Blend comprises Arabica beans harvested from the mountainous coffee growing regions of Latin America and Asia.

A Full City (medium dark) roast, it has a rich full-bodied aroma, mildly acidic yet with a well balanced bitter-sweet note making it ideal for preparing the perfect espresso.

Available in 500g (beans only) and 200g (beans and ground).