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Royale Viennese

The Viennese Blend wonderfully melds the refined qualities of Latin America Arabica beans with the full-bodied strength of Asian Robusta beans.

A Full City (medium dark) roast, it creates a bitter-sweet brew that has a slight caramel and chocolatey flavour with mild acidity.

Available in 500g (beans only), 60g (ground only) and 350g (ground only).

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Gourmet Mocca

The Mocca Blend is derived from a rich mixture of a variety of high altitude Arabica beans of Latin America.

A City (medium) roast, it has a medium- bodied feel upon a sensuous chocolatey base, characterised by a flowery bouquet to the taste.

Available in 500g (beans only) and 350g (ground only).

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Cappucine Red Velvet

Velvety, smooth cake batter with rich cocoa and a luscious red color is sweet temptation in a cup.

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Sparkling Dragon Pearl Jasmine Tea

This blend combines the fragrant and flavorful premium Dragon Pearl Jasmine tea with fruity and sweet notes of apricot and lungan honey. It offers a delicate yet exquisite taste experience.

Character: Floral – Nectar – Citrusy – Refreshing Tartness
Pairings: Savory, Seafood, Salad, Dessert

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Cappucine Extreme Toffee Coffee

Go for extreme flavour with pieces of sweet, buttery toffee paired with a hint of chocolate and mountain grown coffee.
One of our top sellers!

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Oatly Oat Drink

This is an oat drink in ambient packaging so that you can store it at room temp. It is a great go-to product for just about everything and is loaded with a nutritional balance (protein, carbs, fiber and healthy fat in a nice amount of each) that would make other drinks exceptionally jealous but since it is made of oats and oats are incredibly humble, well then jealousy is not an issue.

When should you use it? Whenever you would use old-school milk from cows — chilled in a glass, for cooking or baking — in exactly the same amounts.

 

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Sparkling Nuoshan Pu'er Tea

Luxurious Nuoshan pu’er is mindfully brewed for its elegant and rich flavour with a modern, sparkling twist.

Character: Nuanced – Smooth – Roasty

Pairing: Meat, Cheese

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