The Espresso Blend comprises Arabica beans harvested from the mountainous coffee growing regions of Latin America and Asia. A Full City (medium dark) roast, it has a rich full-bodied aroma, mildly acidic yet with a well balanced bitter-sweet note making it ideal for preparing the perfect espresso.
The Cremino Blend is roasted from the Arabica beans of Latin America blended with Robusta beans from Asia giving a lively full-textured brew. A Full City (medium dark) roast, it has a sensuous aroma and well balanced bitter-acidic notes.
With a perfect balance of sweet and creamy, this syrup delights with a buttery, toasted hazelnut flavour. GMO-free with no artificial flavours, colours or preservatives, it's the perfect syrup for flavouring lattes, cold brew and frozen blended drinks without compromise.
A plain vanilla world? Don't think so. There's nothing ho-hum about this original leading lady. And nothing beats the original. Inspired by premium vanilla flavor, it’s clean, pure and creamy. And that spells delicious every time you add it.
How do you like them apples? We hope a lot. Sweet and tart, this syrup is Granny Smith personified. Sodas? Do it up. Cocktails? You go. Lemonades? Now you're talking. Okay, we're getting thirsty.
Making game with the Boncafé 58mm Dosing Cup – the tool that streamlines your workflow and ensures every shot of espresso is nothing short of perfection. Say goodbye to the mess and hello to precision, one cup at a time.
An exquisite blend of the finest Arabica beans from the African continent and Central and South America, the Espresso Blend displays all the ideal characteristics of a classic Italian espresso. It boasts a rich texture and intense flavour, mild acidity and luxurious crema, as well as a lovely smooth finish, making it a superb brew for that all-essential espresso flavour.
Also available in Ground.