The Viennese Blend wonderfully melds the refined qualities of Latin America Arabica beans with the full-bodied strength of Asian Robusta beans. A Full City (medium dark) roast, it creates a bitter-sweet brew that has a slight caramel and chocolatey flavour with mild acidity.
Every kid’s favourite: chocolate milk — except there’s no milk! Our chocolate oat drink is full of oats instead and these oats contain protein and carbs and fibers and some healthy fat.
And if that’s not enough we have enriched it with calcium and vitamins so the more you drink the healthier you grow.
We probably can’t literally promise that legally, but you know what we mean.
Best before: 5 July 2025
Expertly roasted to perfection by our master roasters, we select only the best quality beans from some of the best coffee growing regions around the world for you to enjoy.
Segafredo’s Extra Strong blend is made with the highest quality beans containing a high percentage of high altitude Arabica varieties with well-balanced acidity. Extra Strong is a full-bodied coffee with a smooth, strong unique taste. It is characterised by a dense structure and intense shades with fragrant toasted-bread and chocolate features.
Our coffee professionals concocted a balanced blend of the highest Arabica and Robusta qualities, selected to replicate at home the fragrance and consistency of the Espresso you can drink at a cafe.
Creamy and with an intense fragrance, this is Segafredo’s unique blend for home espresso enthusiasts.
$60.00Original price was: $60.00.$51.00Current price is: $51.00.
Vanilla's chic cousin, French Vanilla reminds you of that decadent, intensely flavoured creamy custard you once tried. The one that sent you swooning. Well, get ready to swoon again.
First comes the sweet and then comes the salty. This syrup keeps you on your toes. Rich buttery caramel kicks things off. And just when you thought that was it, a touch of saltiness appears – and the ride continues. Hop on and enjoy.
Has a drink ever inspired you to don a Hula skirt and sway? This buttery syrup made with the flavor of classic Hawaiian macadamia nuts just might. Slightly sweet, yet rich, it shines like the Maui sun in your mochas, cocoas, and lattes.
Please note that the expiry date is 31 January 2025.